Erin Brown
Work Experience
Dietetic Supervised Experiential Learning
Environmental Health Manager II
2021 - Present
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Lead statewide public health and regulatory initiatives involving cross-sector partners
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Interpret and apply complex state and federal regulations; support compliance and documentation
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Train staff, monitor program outcomes, and support continuous process improvement
Clinical Dietetic Intern
Medical University of South Carolina, Downtown Columbia
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330 hours of inpatient clinical patient care
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Nutrition-focused physical exam, nutrition care process, nutrition support
Principle Longterm Care
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80 hours of clinical nutrition resident care
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Nutrition-focused physical exam, nutrition care process, care plan development, MDS
Community Dietetic Intern
SNAP-Ed, SC Dept of Public Health
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150 hours of community nutrition
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Developed a Farm to ECE teaching curriculum promoting nutrition education, agriculture, and local food procurement
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Conducted a community needs assessment evaluating public school nutrition education gaps
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Provided nutrition education and program evaluation for underserved populations
Gamecock Olympic Sports Nutrition, University of South Carolina
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30 hours of sports nutrition for collegiate/olympic athletes
Private Practice, Tapestry Wellness
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50 hours of community nutrition counseling (diabetes, chronic kidney disease, weight management)
Food Service Management Dietetic Intern
Medical University of South Carolina, Downtown Columbia
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150 hours of food service management experience
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Retail menu development, quality improvement audits, SOP review, and frontline staff support
Carolina Food Co (Aramark), University of South Carolina
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80 hours of food service management experience
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Food allergen counseling
Education
Master of Science in Applied Nutrition
Dietetics Focus
2026
University of New England
Bachelor of Science in Environmental Science
2021
University of South Carolina